Monday, September 6, 2010
Left: Randy Ream of Elburn Market won the Processed Beef Championship. Randy is pictured with Tom Jennings, Agriculture Director, Cory Craig, Buyer, and Amy Bliefnick, Fair Manager. The buyer purchased the Dried Beef for $475.
Special Note: Elburn Market also won the Grand Champion Bacon. The winning bidder was the State Fair Sound System and they paid $800. Sorry, but a picture was not available.
Right: Doug Hankes of Thrushwood Farms Quality Meats is pictured with the members of the Illinois State Auctioneers Association. The Auctioneers Association paid $550 for the Grand Champion Ham. Pictured also is Amy Bliefnick, Fair Manager and Tom Jennings, Agriculture Director.
Left: Randy Ream of Elburn Market was awarded the Grand Champion Summer Sausage. IAMP supported the auction by purchasing the winning Summer Sausage for $500. Pictured also is Amy Bliefnick, Fair Manager, Tom Jennings, Agriculture Director, and the 2009 Illinois County Fair Queen, Morgan Metz and Dianne Handsaker, IAMP staff.
Bacon Placings
1. Elburn Market, Elburn2. Leiding’s Processing & Catering, Danville
3. Miller’s Meat Market, Red Bud
Ham Placings
1. Thrushwood Farms Quality Meats, Galesburg2. Eickman’s Processing, Seward
3. Elburn Market, Elburn
Summer Sausage Placings
1. Elburn Market, Elburn2. Leiding’s Processing & Catering, Danville
3. Schubert’s Processing, Millstadt
Processed Beef Placings
1. Elburn Market, Elburn2. Eickman’s Processing, Seward
3. Jones Locker Service, Jacksonville
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