title Thursday, August 28, 2008
2007 American Cured Meats Awards

Congratulation to Dan Weber on being inducted into the AAMP Cured Meats Hall of Fame

Congratulation to Dan Weber on being inducted into the AAMP Cured Meats Hall of Fame
Dan Weber - Inducted into the Cured Meats Hall of Fame

Dan Weber of Weber’s Meats of Geneseo was inducted into the Cured Meats Hall of Fame on Saturday, July 14, 2007 at the AAMP Convention in Milwaukee, WI. Dan was awarded this prestigious honor based on his dedication to producing high quality cured and smoked meat products. Dan comes from a long line of meat cutters and sausage makers and has continued their traditions in his meat plant at Geneseo, IL. Dan boasts over 200 state and national championships with his meat products. Dan was proud and humbled by his induction.


American Cured Meats Awards Recipients


Weber’s Meats of Geneseo won the Innovative Pork Award at the AAMP Convention. Weber’s won for their ready to eat Pork BBQ Ribs.
Weber’s Meats of Geneseo
  • Grand Champion Smoked Turkey
  • Grand Champion Dried Beef
  • Champion Cured Specialty Meat Product
  • Champion Heavy Weight Ham
Leiding’s Processing
  • Res. Grand Champion Country Bacon
  • Res. Grand Champion Luncheon Meat
  • Res. Grand Champion Smoked Turkey

Weber’s and Eickman’s pull off Grand and Res. Grand Dried Beef.


Weber’s, Leiding’s and Thrushwood all took honors in the Smoked Turkey Class.
Eickman’s Processing
  • Res. Grand Champion Dried Beef
  • Res. Grand Champion Lightweight Ham
Lena Maid Meats
  • Grand Champion Heavyweight Ham
  • Champion Semi-boneless Ham
Elburn Market
  • Champion Frankfurter/Wiener
Miller’s Meat Market
  • Champion Boneless Ham

Kevin Miller pictures his Champion Boneless Ham.
Thrushwood Farms Quality Meats
  • Res. Champion Smoked Turkey


Lena Maid’s Ham takes Grand Champion Heavyweight.
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