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2007 American Cured Meats Awards![]()
Dan Weber - Inducted into the Cured Meats Hall of Fame
Dan Weber of Weber’s Meats of Geneseo was inducted into the Cured Meats Hall of Fame on Saturday, July 14, 2007 at the AAMP Convention in Milwaukee, WI. Dan was awarded this
prestigious honor based on his dedication to producing high quality cured and smoked meat products. Dan comes from a long line of meat cutters and sausage makers and has continued
their traditions in his meat plant at Geneseo, IL. Dan boasts over 200 state and national championships with his meat products. Dan was proud and humbled by his induction.
![]() ![]() Weber’s Meats of Geneseo won the Innovative Pork Award at the AAMP Convention. Weber’s won for their ready to eat Pork BBQ Ribs.
![]() Weber’s and Eickman’s pull off Grand and Res. Grand Dried Beef. ![]() Weber’s, Leiding’s and Thrushwood all took honors in the Smoked Turkey Class.
![]() Kevin Miller pictures his Champion Boneless Ham.
![]() Lena Maid’s Ham takes Grand Champion Heavyweight. |
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